The Formule 1 parallel stall is designed to milk the cows from the back, around 8 to 10 hours a day. It has a reel exit system, which ensures a perfect positioning of the cow.


  • Texas gate entry

    Texas gate entry

  • Durable, noise reducing sequence gates

    The sequence gates are hot dipped galvanized. The design without spring avoids noise and chock.

  • Brisket beam
    • Angled brisket beam indexes each cow with one motion of the exit reel.
    • Correctly contacts the cow's brisket, creating a custom fit.
  • Low maintenance, noise reducing pedestal-style sequencing gates
    • Gates overlap to eliminate short loading, by allowing only one cow to enter the next available stall.
    • The overlapping gates don't touch each other, reducing noise and banging.
  • Available in two models

    Classic Model:
    Along with a stainless-steel splashguard, reinforced stainless-steel gutter and hot dipped galvanized steel frame, the Formule 1 Classic features two horizontal galvanized steel conduits. These rugged conduits provide additional strength to the splashguard, framing for all automation, and an attractive enclosure for cables and hoses.

    Supreme model has integrated cabinets:

    • Large, enclosed cabinets provide room for detachers, pulsation system, electrical cables and pneumatic lines.
    • Everything is tucked away, giving it an uncluttered, attractive appearance and making it easier to clean and service.
  • Solid as a rock
    • The Formule 1 structure is anchored to concrete.
    • With structural components constructed of stainless and hot-dipped galvanized steel, Formule 1 parlours are built to last.